Donut King – Kansas City, MO: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (816) 452-2012 to check today's hours. Know the hours? Send them to us.

3913 N Chouteau Trfy, Kansas City, MO 64117

Address3913 N Chouteau Trfy, Kansas City, MO 64117

StyleDonut shop

CountyClay County

Time zoneCentral Time

From city center6.2 mi northeast

Donut King is a donut shop at 3913 N Chouteau Trfy, roughly 6.2 mi from downtown Kansas City, heading northeast.

Our Kansas City directory counts 114 bakeries in total. The closest neighbour on our map is Roma Bakery, 0.7 mi away.

Opening hours for Donut King are not verified in our data. A quick call to (816) 452-2012 before you go saves a wasted trip, especially on holidays.

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.